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Bordo's Bangin' Bites

Pop-up food concession, Southwest Florida

American comfort food off the grill, from a family-run pop-up. Here are our menus and where to find us next.

Illustration of smash burgers, skewers and loaded fries on a flaming grill at sunset

Illustration, not a photo of our food. Real photos from the stand are coming soon.

Find us

We are a pop-up, so our spot changes from week to week. Upcoming locations, dates and times get posted right here as they are booked.

No dates posted yet

New serving locations are on the way. Check back soon for the next spot.

The menu

Pulled pork sliders
Pulled pork on slider buns with coleslaw, pickles and your pick of sweet or hot BBQ.
Smashburger tacos
A smashburger folded taco-style with cheese, mushrooms, onions and Zombie Sauce.
Steak tips
Grilled with mushrooms and onions.
Sausage and peppers hoagie
With sauteed onions and melted cheddar.
Teriyaki chicken skewers
Grilled chicken sticks in teriyaki.
Chicken tenders
Kids and adult sizes, with Bayou Ranch, Boss Sauce or BBQ for dipping.
Hot dogs
A ballpark classic off the grill.
Loaded fries
Topped with pulled pork, melted cheese and pickled jalapenos, with a mac and cheese version too.
Sides
Coleslaw, mac and cheese with crispy bacon, baked beans with smoked bacon, and fries.
House sauces
Zombie Sauce, Boss Sauce and Bayou Ranch, made in house.

Prices are posted at the stand and will be added here soon.

Catered breakfast

We cater breakfast for groups of 20 to 40 and up, drop-off or served on site. Every tray comes 2 per person.

Tray price by size

Small, serves 20Medium, serves 30Large, serves 40
Pancakes$20$30$40
Sausage links$30$40$50
Sausage patties$55$70$85
Bacon$50$65$80
Scrambled eggs$20$30$40
Biscuits and gravy (4 oz)$70$85$100
Potatoes and onions (4 oz)$25$35$45
Drop-off delivery$50
Counts toward the $375 order minimum.
Served on site$150
Setup fee counts toward the $750 order minimum.
Servers$75/hr each
2-hour minimum. Groups over 50 need 2 servers.
Chafing dishes and warmers$25/set
Optional with delivery. Each set holds 2 half steamer pans.

Good to know

Staffing is additional to the served-event minimum.

Private catering

Call 239-363-1358

Call about catering

Menus and locations are updated as they change. Last updated November 8, 2026.